Kids Bake March 4, 11, 18 & 25 Ages 4-15
Dates: March 4, 11, 18 & 25 Ages 4-15
All new March recipes! Irish Soda Bread, Scones,, potato soup, Corned Beef sliders, mini cakes etc.
March 4: Kids Bake Irish Soda Bread
March 11: Scones and more scones
March 18: Mini Pies
March 25: Tea Cakes. (fondant)
Choose 1 class or a set of 4
register soon, classes book up quickly
Learning basic cooking skills while preparing easy baked desserts and side dishes.
Skills this month: Presentation & serving skills
Fun & Yum
Limited to 8 bakers Each baker will have their own baking supplies & table
We will be practicing social distancing mask wearing.
No parent participation- this is a drop-off program